おすすめ料理

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  [Our proud Kyoto cuisine] Grilled chicken and Kyoto Kujo green onion udon

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  Kujo negi, a representative green onion, has a soft texture and sweet taste, and the inside of the leaves is slimy.Enjoy the soft texture, natural flavor of green onions, and the blessings of nature.*Our store uses fresh Kujo green onions sourced directly from contracted farmers.

  続きを読む
  1/10

  

  [Our proud Kyoto cuisine] Grilled chicken and Kyoto Kujo green onion udon

  -

  Kujo negi, a representative green onion, has a soft texture and sweet taste, and the inside of the leaves is slimy.Enjoy the soft texture, natural flavor of green onions, and the blessings of nature.*Our store uses fresh Kujo green onions sourced directly from contracted farmers.

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  Kyoto Nishiki Meal

  2750 yen(税込)

  Taro's special meal! A dish that allows you to enjoy a luxurious taste.Starting with fresh sashimi, the meal is lavishly served with a variety of flavors, including cooked dishes, grilled dishes, two small side dishes, tempura, rice, soup, and pickles.If you want to enjoy a luxurious moment, be sure to choose this Kyo Nishikizen meal.

  続きを読む
  1/10

  

  Kyoto Nishiki Meal

  2750 yen(税込)

  Taro's special meal! A dish that allows you to enjoy a luxurious taste.Starting with fresh sashimi, the meal is lavishly served with a variety of flavors, including cooked dishes, grilled dishes, two small side dishes, tempura, rice, soup, and pickles.If you want to enjoy a luxurious moment, be sure to choose this Kyo Nishikizen meal.

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  [Double Soup of Udon Dashi and Aged Soy Sauce] Meaty Udon

  1199 yen(税込)

  Melting the ginger brings out the flavor of the broth and the sweetness of the meat.Please enjoy the combination with ingredients that enhance the taste, such as burdock tempura, egg tempura, and shrimp tempura.

  続きを読む
  1/10

  

  [Double Soup of Udon Dashi and Aged Soy Sauce] Meaty Udon

  1199 yen(税込)

  Melting the ginger brings out the flavor of the broth and the sweetness of the meat.Please enjoy the combination with ingredients that enhance the taste, such as burdock tempura, egg tempura, and shrimp tempura.